zaterdag 9 oktober 2010

Autumn food

I made this evening a realy autumn diner:

Chestnut wrapped in raw ham
Sprouts baked together with mushrooms and onion
Biologically smoked sausage with wine jam ( I made a couple days ago)
and mashed potatoes.

I love autumn!

Have a very good weekend.

6 opmerkingen:

  1. hmm, lijkt me overheerlijk!Heb het nog nooit gehad..kastanjes met ham. Ga dat toch eens proberen.

  2. yum! tell me more about that chestnut wrapped in ham! what did you do to the chestnut before you wrapped it? xoxo

  3. Please pass on your recipe for wine jam! It sounds incredible.

  4. ik hou van je keukenmanieren. very rustique!

  5. Sounds all so wonderful. Can I come to eat!